Ingredients
1 packet Cheesy Buffalo Chicken Dip Mix
1 brick (250 g) cream cheese, softened
½ cup grated cheddar cheese, plus extra for rolling cheeseball in
Instructions
Combine dip mix with cream cheese and cheddar cheese; mix well. Refrigerate until firm and form into a ball. Coat the ball with extra grated cheddar cheese. Let rest at room temperature for 15 minutes before serving. Serve with crackers, pita chips or toasted baguette slices.
Products Used
Cheesy Buffalo Chicken Dip Mix
